Oil palm cultivation can be expanded while sparing biodiversity in India.

Srinivasan U, Velho N, Lee JSH, Chiarelli DD, Davis KF, Wilcove DS

DOI: 10.1038/s43016-021-00305-w
Published: 2021 Jun
Container: Nature food
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1038/s43016-021-00305-w,
  title = {Oil palm cultivation can be expanded while sparing biodiversity in India.},
  author = {Srinivasan U and Velho N and Lee JSH and Chiarelli DD and Davis KF and Wilcove DS},
  year = {2021},
  journal = {Nature food},
  doi = {10.1038/s43016-021-00305-w},
  url = {https://doi.org/10.1038/s43016-021-00305-w}
}

RIS

TY  - JOUR
TI  - Oil palm cultivation can be expanded while sparing biodiversity in India.
AU  - Srinivasan U
AU  - Velho N
AU  - Lee JSH
AU  - Chiarelli DD
AU  - Davis KF
AU  - Wilcove DS
PY  - 2021
JO  - Nature food
DO  - 10.1038/s43016-021-00305-w
UR  - https://doi.org/10.1038/s43016-021-00305-w
ER  -

APA

U, S., N, V., JSH, L., DD, C., KF, D., & DS, W. (2021). Oil palm cultivation can be expanded while sparing biodiversity in India.. Nature food. https://doi.org/10.1038/s43016-021-00305-w

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pubmed · retrieved 2026-09-26T19:46:08.262Z