Intake of milk fat, reflected in adipose tissue fatty acids and risk of myocardial infarction: a case-control study.
- DOI
- 10.1038/sj.ejcn.1602307
- Published
- 2006 Feb
- Container
- European journal of clinical nutrition
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1038/sj.ejcn.1602307,
title = {Intake of milk fat, reflected in adipose tissue fatty acids and risk of myocardial infarction: a case-control study.},
author = {Biong AS and Veierød MB and Ringstad J and Thelle DS and Pedersen JI},
year = {2006},
journal = {European journal of clinical nutrition},
doi = {10.1038/sj.ejcn.1602307},
url = {https://doi.org/10.1038/sj.ejcn.1602307}
}RIS
TY - JOUR TI - Intake of milk fat, reflected in adipose tissue fatty acids and risk of myocardial infarction: a case-control study. AU - Biong AS AU - Veierød MB AU - Ringstad J AU - Thelle DS AU - Pedersen JI PY - 2006 JO - European journal of clinical nutrition DO - 10.1038/sj.ejcn.1602307 UR - https://doi.org/10.1038/sj.ejcn.1602307 ER -
APA
AS, B., MB, V., J, R., DS, T., & JI, P. (2006). Intake of milk fat, reflected in adipose tissue fatty acids and risk of myocardial infarction: a case-control study.. European journal of clinical nutrition. https://doi.org/10.1038/sj.ejcn.1602307
Source records
- pubmed · retrieved 2026-09-26T02:58:06.786Z