Water fluxes and encapsulation efficiency in double emulsions: impact of emulsification and osmotic pressure unbalance
- DOI
- 10.1039/c5sm03089g
- Published
- 2016
- Container
- Soft Matter
- Publisher
- Royal Society of Chemistry (RSC)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1039/c5sm03089g,
title = {Water fluxes and encapsulation efficiency in double emulsions: impact of emulsification and osmotic pressure unbalance},
author = {Maxime Nollet and Manuel Mercé and Eric Laurichesse and Annaïck Pezon and Olivier Soubabère and Samantha Besse and Véronique Schmitt},
year = {2016},
journal = {Soft Matter},
doi = {10.1039/c5sm03089g},
url = {https://doi.org/10.1039/c5sm03089g}
}RIS
TY - JOUR TI - Water fluxes and encapsulation efficiency in double emulsions: impact of emulsification and osmotic pressure unbalance AU - Maxime Nollet AU - Manuel Mercé AU - Eric Laurichesse AU - Annaïck Pezon AU - Olivier Soubabère AU - Samantha Besse AU - Véronique Schmitt PY - 2016 JO - Soft Matter DO - 10.1039/c5sm03089g UR - https://doi.org/10.1039/c5sm03089g ER -
APA
Nollet, M., Mercé, M., Laurichesse, E., Pezon, A., Soubabère, O., Besse, S., & Schmitt, V. (2016). Water fluxes and encapsulation efficiency in double emulsions: impact of emulsification and osmotic pressure unbalance. Soft Matter. https://doi.org/10.1039/c5sm03089g
Source records
- crossref · retrieved 2026-09-25T11:19:25.724Z