Expression enhancement in brown adipose tissue of genes related to thermogenesis and mitochondrial dynamics after administration of pepsin egg white hydrolysate

S. Moreno-Fernández, M. Garcés-Rimón, J. A. Uranga, J. Astier, J. F. Landrier, M. Miguel

Open source

DOI: 10.1039/c8fo01754a
Published: 2018
Container: Food & Function
Publisher: Royal Society of Chemistry (RSC)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1039/c8fo01754a,
  title = {Expression enhancement in brown adipose tissue of genes related to thermogenesis and mitochondrial dynamics after administration of pepsin egg white hydrolysate},
  author = {S. Moreno-Fernández and M. Garcés-Rimón and J. A. Uranga and J. Astier and J. F. Landrier and M. Miguel},
  year = {2018},
  journal = {Food \&amp; Function},
  doi = {10.1039/c8fo01754a},
  url = {https://doi.org/10.1039/c8fo01754a}
}

RIS

TY  - JOUR
TI  - Expression enhancement in brown adipose tissue of genes related to thermogenesis and mitochondrial dynamics after administration of pepsin egg white hydrolysate
AU  - S. Moreno-Fernández
AU  - M. Garcés-Rimón
AU  - J. A. Uranga
AU  - J. Astier
AU  - J. F. Landrier
AU  - M. Miguel
PY  - 2018
JO  - Food &amp; Function
DO  - 10.1039/c8fo01754a
UR  - https://doi.org/10.1039/c8fo01754a
ER  -

APA

Moreno-Fernández, S., Garcés-Rimón, M., Uranga, J. A., Astier, J., Landrier, J. F., & Miguel, M. (2018). Expression enhancement in brown adipose tissue of genes related to thermogenesis and mitochondrial dynamics after administration of pepsin egg white hydrolysate. Food & Function. https://doi.org/10.1039/c8fo01754a

Source records

crossref · retrieved 2026-09-26T16:51:44.475Z