Oleuropein inhibits esophageal cancer through hypoxic suppression of BTG3 mRNA.

Zhang F, Zhang M

DOI: 10.1039/c8fo02223b
Published: 2019 Feb 20
Container: Food & function
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1039/c8fo02223b,
  title = {Oleuropein inhibits esophageal cancer through hypoxic suppression of BTG3 mRNA.},
  author = {Zhang F and Zhang M},
  year = {2019},
  journal = {Food \& function},
  doi = {10.1039/c8fo02223b},
  url = {https://doi.org/10.1039/c8fo02223b}
}

RIS

TY  - JOUR
TI  - Oleuropein inhibits esophageal cancer through hypoxic suppression of BTG3 mRNA.
AU  - Zhang F
AU  - Zhang M
PY  - 2019
JO  - Food & function
DO  - 10.1039/c8fo02223b
UR  - https://doi.org/10.1039/c8fo02223b
ER  -

APA

F, Z., & M, Z. (2019). Oleuropein inhibits esophageal cancer through hypoxic suppression of BTG3 mRNA.. Food & function. https://doi.org/10.1039/c8fo02223b

Source records

pubmed · retrieved 2026-09-25T05:13:27.931Z