Monitoring the water content in NADES extracts from spirulina biomass by means of ATR-IR spectroscopy

Suha Elderderi, Soukaina Hilali, Laura Wils, Igor Chourpa, Martin Soucé, Barbara Clément-Larosière, Abdalla A. Elbashir, Hugh J. Byrne, Emilie Munnier, Leslie Boudesocque-Delaye, Franck Bonnier

Open source

DOI: 10.1039/d2ay00234e
Published: 2022
Container: Analytical Methods
Publisher: Royal Society of Chemistry (RSC)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1039/d2ay00234e,
  title = {Monitoring the water content in NADES extracts from spirulina biomass by means of ATR-IR spectroscopy},
  author = {Suha Elderderi and Soukaina Hilali and Laura Wils and Igor Chourpa and Martin Soucé and Barbara Clément-Larosière and Abdalla A. Elbashir and Hugh J. Byrne and Emilie Munnier and Leslie Boudesocque-Delaye and Franck Bonnier},
  year = {2022},
  journal = {Analytical Methods},
  doi = {10.1039/d2ay00234e},
  url = {https://doi.org/10.1039/d2ay00234e}
}

RIS

TY  - JOUR
TI  - Monitoring the water content in NADES extracts from spirulina biomass by means of ATR-IR spectroscopy
AU  - Suha Elderderi
AU  - Soukaina Hilali
AU  - Laura Wils
AU  - Igor Chourpa
AU  - Martin Soucé
AU  - Barbara Clément-Larosière
AU  - Abdalla A. Elbashir
AU  - Hugh J. Byrne
AU  - Emilie Munnier
AU  - Leslie Boudesocque-Delaye
AU  - Franck Bonnier
PY  - 2022
JO  - Analytical Methods
DO  - 10.1039/d2ay00234e
UR  - https://doi.org/10.1039/d2ay00234e
ER  -

APA

Elderderi, S., Hilali, S., Wils, L., Chourpa, I., Soucé, M., Clément-Larosière, B., Elbashir, A. A., Byrne, H. J., Munnier, E., Boudesocque-Delaye, L., & Bonnier, F. (2022). Monitoring the water content in NADES extracts from spirulina biomass by means of ATR-IR spectroscopy. Analytical Methods. https://doi.org/10.1039/d2ay00234e

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crossref · retrieved 2026-09-27T12:14:45.107Z