Quantitative determination of maslinic acid and oleanolic acid in olive pomace using high-speed shear extraction and liquid chromatography.

Wang SB, Yang K, Pei D, Pu LM, Huang XY

Open source

DOI
10.1039/d5ay01925g
Published
2026 Jun 4
Container
Analytical methods : advancing methods and applications
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1039/d5ay01925g,
  title = {Quantitative determination of maslinic acid and oleanolic acid in olive pomace using high-speed shear extraction and liquid chromatography.},
  author = {Wang SB and Yang K and Pei D and Pu LM and Huang XY},
  year = {2026},
  journal = {Analytical methods : advancing methods and applications},
  doi = {10.1039/d5ay01925g},
  url = {https://doi.org/10.1039/d5ay01925g}
}

RIS

TY  - JOUR
TI  - Quantitative determination of maslinic acid and oleanolic acid in olive pomace using high-speed shear extraction and liquid chromatography.
AU  - Wang SB
AU  - Yang K
AU  - Pei D
AU  - Pu LM
AU  - Huang XY
PY  - 2026
JO  - Analytical methods : advancing methods and applications
DO  - 10.1039/d5ay01925g
UR  - https://doi.org/10.1039/d5ay01925g
ER  - 

APA

SB, W., K, Y., D, P., LM, P., & XY, H. (2026). Quantitative determination of maslinic acid and oleanolic acid in olive pomace using high-speed shear extraction and liquid chromatography.. Analytical methods : advancing methods and applications. https://doi.org/10.1039/d5ay01925g

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