Integrating virtual docking and neural network modeling to predict the anti-inflammatory potential of dietary polyphenols in ulcerative colitis
- DOI
- 10.1039/d5fo04586j
- Published
- 2026
- Container
- Food & Function
- Publisher
- Royal Society of Chemistry (RSC)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1039/d5fo04586j,
title = {Integrating virtual docking and neural network modeling to predict the anti-inflammatory potential of dietary polyphenols in ulcerative colitis},
author = {Jiaxin You and Zhentao Yao and Yixin Zou and Yonghua Wang and Nuobei Zhang and Tarek Gamal Abedelmaksoud and Xiaochang Huang and Qianyu Shen and Pei Li and Yawen Xiao and Zhigang Xiao and Wei Wang and Zheng Ruan},
year = {2026},
journal = {Food \& Function},
doi = {10.1039/d5fo04586j},
url = {https://doi.org/10.1039/d5fo04586j}
}RIS
TY - JOUR TI - Integrating virtual docking and neural network modeling to predict the anti-inflammatory potential of dietary polyphenols in ulcerative colitis AU - Jiaxin You AU - Zhentao Yao AU - Yixin Zou AU - Yonghua Wang AU - Nuobei Zhang AU - Tarek Gamal Abedelmaksoud AU - Xiaochang Huang AU - Qianyu Shen AU - Pei Li AU - Yawen Xiao AU - Zhigang Xiao AU - Wei Wang AU - Zheng Ruan PY - 2026 JO - Food & Function DO - 10.1039/d5fo04586j UR - https://doi.org/10.1039/d5fo04586j ER -
APA
You, J., Yao, Z., Zou, Y., Wang, Y., Zhang, N., Abedelmaksoud, T. G., Huang, X., Shen, Q., Li, P., Xiao, Y., Xiao, Z., Wang, W., & Ruan, Z. (2026). Integrating virtual docking and neural network modeling to predict the anti-inflammatory potential of dietary polyphenols in ulcerative colitis. Food & Function. https://doi.org/10.1039/d5fo04586j
Source records
- crossref · retrieved 2026-09-25T07:33:53.467Z