Steam explosion-induced structural remodeling of <i>Auricularia auricula</i> polysaccharides enhances anti-aging efficacy in <i>Drosophila melanogaster</i>
- DOI
- 10.1039/d6fo01940d
- Published
- 2026
- Container
- Food & Function
- Publisher
- Royal Society of Chemistry (RSC)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1039/d6fo01940d,
title = {Steam explosion-induced structural remodeling of
<i>Auricularia auricula</i>
polysaccharides enhances anti-aging efficacy in
<i>Drosophila melanogaster</i>},
author = {Zirong Huang and Shiyu Zhang and Yueyue Qiang and Xianliang Luo and Yi Zhang and Zebin Guo and Baodong Zheng},
year = {2026},
journal = {Food \& Function},
doi = {10.1039/d6fo01940d},
url = {https://doi.org/10.1039/d6fo01940d}
}RIS
TY - JOUR
TI - Steam explosion-induced structural remodeling of
<i>Auricularia auricula</i>
polysaccharides enhances anti-aging efficacy in
<i>Drosophila melanogaster</i>
AU - Zirong Huang
AU - Shiyu Zhang
AU - Yueyue Qiang
AU - Xianliang Luo
AU - Yi Zhang
AU - Zebin Guo
AU - Baodong Zheng
PY - 2026
JO - Food & Function
DO - 10.1039/d6fo01940d
UR - https://doi.org/10.1039/d6fo01940d
ER - APA
Huang, Z., Zhang, S., Qiang, Y., Luo, X., Zhang, Y., Guo, Z., & Zheng, B. (2026). Steam explosion-induced structural remodeling of <i>Auricularia auricula</i> polysaccharides enhances anti-aging efficacy in <i>Drosophila melanogaster</i>. Food & Function. https://doi.org/10.1039/d6fo01940d
Source records
- crossref · retrieved 2026-11-10T06:50:02.928Z