Concentration and temperature dependence of the helical pitch in cholesteric xanthan gum solutions.

Xiao Y, Osipov M, Bruckner JR

Open source

DOI
10.1039/d6sm00593d
Published
2026 Sep 23
Container
Soft matter
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1039/d6sm00593d,
  title = {Concentration and temperature dependence of the helical pitch in cholesteric xanthan gum solutions.},
  author = {Xiao Y and Osipov M and Bruckner JR},
  year = {2026},
  journal = {Soft matter},
  doi = {10.1039/d6sm00593d},
  url = {https://doi.org/10.1039/d6sm00593d}
}

RIS

TY  - JOUR
TI  - Concentration and temperature dependence of the helical pitch in cholesteric xanthan gum solutions.
AU  - Xiao Y
AU  - Osipov M
AU  - Bruckner JR
PY  - 2026
JO  - Soft matter
DO  - 10.1039/d6sm00593d
UR  - https://doi.org/10.1039/d6sm00593d
ER  - 

APA

Y, X., M, O., & JR, B. (2026). Concentration and temperature dependence of the helical pitch in cholesteric xanthan gum solutions.. Soft matter. https://doi.org/10.1039/d6sm00593d

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