Synthesis and characterisation of starch/agar nanocomposite films for food packaging application

Arif Ali Mahuwala, Vishnu Hemant, Suraj D. Meharwade, Ananaya Deb, Arghya Chakravorty, Andrews Nirmala Grace, Vimala Raghavan

Open source

DOI: 10.1049/iet-nbt.2020.0100
Published: 2020-11-02
Container: IET Nanobiotechnology
Publisher: Institution of Engineering and Technology (IET)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1049/iet-nbt.2020.0100,
  title = {Synthesis and characterisation of starch/agar nanocomposite films for food packaging application},
  author = {Arif Ali Mahuwala and Vishnu Hemant and Suraj D. Meharwade and Ananaya Deb and Arghya Chakravorty and Andrews Nirmala Grace and Vimala Raghavan},
  year = {2020},
  journal = {IET Nanobiotechnology},
  doi = {10.1049/iet-nbt.2020.0100},
  url = {https://doi.org/10.1049/iet-nbt.2020.0100}
}

RIS

TY  - JOUR
TI  - Synthesis and characterisation of starch/agar nanocomposite films for food packaging application
AU  - Arif Ali Mahuwala
AU  - Vishnu Hemant
AU  - Suraj D. Meharwade
AU  - Ananaya Deb
AU  - Arghya Chakravorty
AU  - Andrews Nirmala Grace
AU  - Vimala Raghavan
PY  - 2020
JO  - IET Nanobiotechnology
DO  - 10.1049/iet-nbt.2020.0100
UR  - https://doi.org/10.1049/iet-nbt.2020.0100
ER  -

APA

Mahuwala, A. A., Hemant, V., Meharwade, S. D., Deb, A., Chakravorty, A., Grace, A. N., & Raghavan, V. (2020). Synthesis and characterisation of starch/agar nanocomposite films for food packaging application. IET Nanobiotechnology. https://doi.org/10.1049/iet-nbt.2020.0100

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crossref · retrieved 2026-09-26T17:11:33.103Z