How members of the human gut microbiota overcome the sulfation problem posed by glycosaminoglycans.
- DOI
- 10.1073/pnas.1704367114
- Published
- 2017 Jul 3
- Container
- Proceedings of the National Academy of Sciences of the United States of America
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1073/pnas.1704367114,
title = {How members of the human gut microbiota overcome the sulfation problem posed by glycosaminoglycans.},
author = {Cartmell A and Lowe EC and Baslé A and Firbank SJ and Ndeh DA and Murray H and Terrapon N and Lombard V and Henrissat B and Turnbull JE and Czjzek M and Gilbert HJ and Bolam DN},
year = {2017},
journal = {Proceedings of the National Academy of Sciences of the United States of America},
doi = {10.1073/pnas.1704367114},
url = {https://doi.org/10.1073/pnas.1704367114}
}RIS
TY - JOUR TI - How members of the human gut microbiota overcome the sulfation problem posed by glycosaminoglycans. AU - Cartmell A AU - Lowe EC AU - Baslé A AU - Firbank SJ AU - Ndeh DA AU - Murray H AU - Terrapon N AU - Lombard V AU - Henrissat B AU - Turnbull JE AU - Czjzek M AU - Gilbert HJ AU - Bolam DN PY - 2017 JO - Proceedings of the National Academy of Sciences of the United States of America DO - 10.1073/pnas.1704367114 UR - https://doi.org/10.1073/pnas.1704367114 ER -
APA
A, C., EC, L., A, B., SJ, F., DA, N., H, M., N, T., V, L., B, H., JE, T., M, C., HJ, G., & DN, B. (2017). How members of the human gut microbiota overcome the sulfation problem posed by glycosaminoglycans.. Proceedings of the National Academy of Sciences of the United States of America. https://doi.org/10.1073/pnas.1704367114
Source records
- pubmed · retrieved 2026-09-26T03:19:27.669Z