Fatty acid composition and genetic associations in breast muscle of Kaijiang Sheldrake ducks
- DOI
- 10.1080/00071668.2026.2705333
- Published
- 2026-08-24
- Container
- British Poultry Science
- Publisher
- Informa UK Limited
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/00071668.2026.2705333,
title = {Fatty acid composition and genetic associations in breast muscle of Kaijiang Sheldrake ducks},
author = {Z. Yang and J. Ren and L. Wang and L. Li and L. Bai and D. Peng and F. Zhou and X. Zeng and Y. Li and Y. Liao and B. Hu and H. Liu},
year = {2026},
journal = {British Poultry Science},
doi = {10.1080/00071668.2026.2705333},
url = {https://doi.org/10.1080/00071668.2026.2705333}
}RIS
TY - JOUR TI - Fatty acid composition and genetic associations in breast muscle of Kaijiang Sheldrake ducks AU - Z. Yang AU - J. Ren AU - L. Wang AU - L. Li AU - L. Bai AU - D. Peng AU - F. Zhou AU - X. Zeng AU - Y. Li AU - Y. Liao AU - B. Hu AU - H. Liu PY - 2026 JO - British Poultry Science DO - 10.1080/00071668.2026.2705333 UR - https://doi.org/10.1080/00071668.2026.2705333 ER -
APA
Yang, Z., Ren, J., Wang, L., Li, L., Bai, L., Peng, D., Zhou, F., Zeng, X., Li, Y., Liao, Y., Hu, B., & Liu, H. (2026). Fatty acid composition and genetic associations in breast muscle of Kaijiang Sheldrake ducks. British Poultry Science. https://doi.org/10.1080/00071668.2026.2705333
Source records
- crossref · retrieved 2026-09-26T04:04:05.546Z