The Impact of Nutrition Social Marketing on Awareness, Behaviour Change, and Food Expenditures: A Cluster Matched Study from Coastal Kenya
- DOI
- 10.1080/03670244.2026.2752256
- Published
- 2026-11-01
- Container
- Ecology of Food and Nutrition
- Publisher
- Informa UK Limited
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/03670244.2026.2752256,
title = {The Impact of Nutrition Social Marketing on Awareness, Behaviour Change, and Food Expenditures: A Cluster Matched Study from Coastal Kenya},
author = {Ivy Blackmore and Austin Humphries and Andrew Wamakota and Elizabeth Kamau-Mbuthia and Carolyn Lesorogol and Lisa Sherburne and Catherine Sarange and Francis Mbogholi and Clay Obata and Christopher Cheupe and Joaquim Cheupe and Lora L. Iannotti},
year = {2026},
journal = {Ecology of Food and Nutrition},
doi = {10.1080/03670244.2026.2752256},
url = {https://doi.org/10.1080/03670244.2026.2752256}
}RIS
TY - JOUR TI - The Impact of Nutrition Social Marketing on Awareness, Behaviour Change, and Food Expenditures: A Cluster Matched Study from Coastal Kenya AU - Ivy Blackmore AU - Austin Humphries AU - Andrew Wamakota AU - Elizabeth Kamau-Mbuthia AU - Carolyn Lesorogol AU - Lisa Sherburne AU - Catherine Sarange AU - Francis Mbogholi AU - Clay Obata AU - Christopher Cheupe AU - Joaquim Cheupe AU - Lora L. Iannotti PY - 2026 JO - Ecology of Food and Nutrition DO - 10.1080/03670244.2026.2752256 UR - https://doi.org/10.1080/03670244.2026.2752256 ER -
APA
Blackmore, I., Humphries, A., Wamakota, A., Kamau-Mbuthia, E., Lesorogol, C., Sherburne, L., Sarange, C., Mbogholi, F., Obata, C., Cheupe, C., Cheupe, J., & Iannotti, L. L. (2026). The Impact of Nutrition Social Marketing on Awareness, Behaviour Change, and Food Expenditures: A Cluster Matched Study from Coastal Kenya. Ecology of Food and Nutrition. https://doi.org/10.1080/03670244.2026.2752256
Source records
- crossref · retrieved 2026-11-05T09:40:00.946Z