Melatonin supplementation as an adjunct to dual-task training: effects on functional capacity and quality of life in Parkinson’s disease

Mariem Ben Yahia, Sonda Jallouli, Mohamed Romdhani, Achraf Ammar, Kawther Ben Hamed, Mohamed Sedki Kallela, Nouha Farhat, Khadija Sonda Moalla, Mariem Damak, Nicolas Termoz, Tarak Driss, Omar Hammouda

Open source

DOI
10.1080/09637486.2026.2688768
Published
2026-05-19
Container
International Journal of Food Sciences and Nutrition
Publisher
Informa UK Limited
Open access
unknown

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BibTeX

@article{allodium:10.1080/09637486.2026.2688768,
  title = {Melatonin supplementation as an adjunct to dual-task training: effects on functional capacity and quality of life in Parkinson’s disease},
  author = {Mariem Ben Yahia and Sonda Jallouli and Mohamed Romdhani and Achraf Ammar and Kawther Ben Hamed and Mohamed Sedki Kallela and Nouha Farhat and Khadija Sonda Moalla and Mariem Damak and Nicolas Termoz and Tarak Driss and Omar Hammouda},
  year = {2026},
  journal = {International Journal of Food Sciences and Nutrition},
  doi = {10.1080/09637486.2026.2688768},
  url = {https://doi.org/10.1080/09637486.2026.2688768}
}

RIS

TY  - JOUR
TI  - Melatonin supplementation as an adjunct to dual-task training: effects on functional capacity and quality of life in Parkinson’s disease
AU  - Mariem Ben Yahia
AU  - Sonda Jallouli
AU  - Mohamed Romdhani
AU  - Achraf Ammar
AU  - Kawther Ben Hamed
AU  - Mohamed Sedki Kallela
AU  - Nouha Farhat
AU  - Khadija Sonda Moalla
AU  - Mariem Damak
AU  - Nicolas Termoz
AU  - Tarak Driss
AU  - Omar Hammouda
PY  - 2026
JO  - International Journal of Food Sciences and Nutrition
DO  - 10.1080/09637486.2026.2688768
UR  - https://doi.org/10.1080/09637486.2026.2688768
ER  - 

APA

Yahia, M. B., Jallouli, S., Romdhani, M., Ammar, A., Hamed, K. B., Kallela, M. S., Farhat, N., Moalla, K. S., Damak, M., Termoz, N., Driss, T., & Hammouda, O. (2026). Melatonin supplementation as an adjunct to dual-task training: effects on functional capacity and quality of life in Parkinson’s disease. International Journal of Food Sciences and Nutrition. https://doi.org/10.1080/09637486.2026.2688768

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