Beneficial effects of an algal oil rich in ω-3 polyunsaturated fatty acids on locomotor function and D(2) dopamine receptor in haloperidol-induced parkinsonism.
- DOI
- 10.1080/1028415x.2020.1764293
- Published
- 2022 Mar
- Container
- Nutritional neuroscience
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1080/1028415x.2020.1764293,
title = {Beneficial effects of an algal oil rich in ω-3 polyunsaturated fatty acids on locomotor function and D(2) dopamine receptor in haloperidol-induced parkinsonism.},
author = {Barroso-Hernández A and Ramírez-Higuera A and Peña-Montes C and Cortés-Ramírez SA and Rodríguez-Dorantes M and López-Franco Ó and Oliart-Ros RM},
year = {2022},
journal = {Nutritional neuroscience},
doi = {10.1080/1028415x.2020.1764293},
url = {https://doi.org/10.1080/1028415x.2020.1764293}
}RIS
TY - JOUR TI - Beneficial effects of an algal oil rich in ω-3 polyunsaturated fatty acids on locomotor function and D(2) dopamine receptor in haloperidol-induced parkinsonism. AU - Barroso-Hernández A AU - Ramírez-Higuera A AU - Peña-Montes C AU - Cortés-Ramírez SA AU - Rodríguez-Dorantes M AU - López-Franco Ó AU - Oliart-Ros RM PY - 2022 JO - Nutritional neuroscience DO - 10.1080/1028415x.2020.1764293 UR - https://doi.org/10.1080/1028415x.2020.1764293 ER -
APA
A, B., A, R., C, P., SA, C., M, R., Ó, L., & RM, O. (2022). Beneficial effects of an algal oil rich in ω-3 polyunsaturated fatty acids on locomotor function and D(2) dopamine receptor in haloperidol-induced parkinsonism.. Nutritional neuroscience. https://doi.org/10.1080/1028415x.2020.1764293
Source records
- pubmed · retrieved 2026-09-25T17:35:17.488Z
- europe-pmc · retrieved 2026-09-25T17:35:17.519Z