Toward Intelligent Meat Safety Systems: Molecularly Imprinted Polymers and Digital Integration
- DOI
- 10.1080/10408347.2026.2654768
- Published
- 2026-04-21
- Container
- Critical Reviews in Analytical Chemistry
- Publisher
- Informa UK Limited
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/10408347.2026.2654768,
title = {Toward Intelligent Meat Safety Systems: Molecularly Imprinted Polymers and Digital Integration},
author = {Ahmed S. El-tahlawy and Muzaffar Abbas and Waleed Alahmad and Charoenkwan Kraiya},
year = {2026},
journal = {Critical Reviews in Analytical Chemistry},
doi = {10.1080/10408347.2026.2654768},
url = {https://doi.org/10.1080/10408347.2026.2654768}
}RIS
TY - JOUR TI - Toward Intelligent Meat Safety Systems: Molecularly Imprinted Polymers and Digital Integration AU - Ahmed S. El-tahlawy AU - Muzaffar Abbas AU - Waleed Alahmad AU - Charoenkwan Kraiya PY - 2026 JO - Critical Reviews in Analytical Chemistry DO - 10.1080/10408347.2026.2654768 UR - https://doi.org/10.1080/10408347.2026.2654768 ER -
APA
El-tahlawy, A. S., Abbas, M., Alahmad, W., & Kraiya, C. (2026). Toward Intelligent Meat Safety Systems: Molecularly Imprinted Polymers and Digital Integration. Critical Reviews in Analytical Chemistry. https://doi.org/10.1080/10408347.2026.2654768
Source records
- crossref · retrieved 2026-09-25T23:27:26.818Z