Potential applications of luminescent molecular rotors in food science and engineering

Fatemah M. Alhassawi, Maria G. Corradini, Michael A. Rogers, Richard D. Ludescher

Open source

DOI: 10.1080/10408398.2017.1278583
Published: 2017-08-22
Container: Critical Reviews in Food Science and Nutrition
Publisher: Informa UK Limited
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1080/10408398.2017.1278583,
  title = {Potential applications of luminescent molecular rotors in food science and engineering},
  author = {Fatemah M. Alhassawi and Maria G. Corradini and Michael A. Rogers and Richard D. Ludescher},
  year = {2017},
  journal = {Critical Reviews in Food Science and Nutrition},
  doi = {10.1080/10408398.2017.1278583},
  url = {https://doi.org/10.1080/10408398.2017.1278583}
}

RIS

TY  - JOUR
TI  - Potential applications of luminescent molecular rotors in food science and engineering
AU  - Fatemah M. Alhassawi
AU  - Maria G. Corradini
AU  - Michael A. Rogers
AU  - Richard D. Ludescher
PY  - 2017
JO  - Critical Reviews in Food Science and Nutrition
DO  - 10.1080/10408398.2017.1278583
UR  - https://doi.org/10.1080/10408398.2017.1278583
ER  -

APA

Alhassawi, F. M., Corradini, M. G., Rogers, M. A., & Ludescher, R. D. (2017). Potential applications of luminescent molecular rotors in food science and engineering. Critical Reviews in Food Science and Nutrition. https://doi.org/10.1080/10408398.2017.1278583

Source records

crossref · retrieved 2026-09-25T19:29:02.692Z