Advanced fabrication of next-generation functional foods: integrating beneficial life forms through 5D food printing
- DOI
- 10.1080/10408398.2026.2714682
- Published
- 2026-08-10
- Container
- Critical Reviews in Food Science and Nutrition
- Publisher
- Informa UK Limited
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/10408398.2026.2714682,
title = {Advanced fabrication of next-generation functional foods: integrating beneficial life forms through 5D food printing},
author = {Demei Kong and Min Zhang and Bhesh Bhandari and Dongcui Fan and Chunli Li},
year = {2026},
journal = {Critical Reviews in Food Science and Nutrition},
doi = {10.1080/10408398.2026.2714682},
url = {https://doi.org/10.1080/10408398.2026.2714682}
}RIS
TY - JOUR TI - Advanced fabrication of next-generation functional foods: integrating beneficial life forms through 5D food printing AU - Demei Kong AU - Min Zhang AU - Bhesh Bhandari AU - Dongcui Fan AU - Chunli Li PY - 2026 JO - Critical Reviews in Food Science and Nutrition DO - 10.1080/10408398.2026.2714682 UR - https://doi.org/10.1080/10408398.2026.2714682 ER -
APA
Kong, D., Zhang, M., Bhandari, B., Fan, D., & Li, C. (2026). Advanced fabrication of next-generation functional foods: integrating beneficial life forms through 5D food printing. Critical Reviews in Food Science and Nutrition. https://doi.org/10.1080/10408398.2026.2714682
Source records
- crossref · retrieved 2026-09-27T01:34:42.258Z