Integrating farmers’ perception of sustainable agricultural technologies towards the development of sustainable tea production in China

Ishmael Arhin, Elizabeth Yeboah, Xinqiu Liu, Aijun Liu, Xuan Chen, Xinghui Li

Open source

DOI: 10.1080/14735903.2024.2303886
Published: 12
Container: International Journal of Agricultural Sustainability
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1080/14735903.2024.2303886,
  title = {Integrating farmers’ perception of sustainable agricultural technologies towards the development of sustainable tea production in China},
  author = {Ishmael Arhin and Elizabeth Yeboah and Xinqiu Liu and Aijun Liu and Xuan Chen and Xinghui Li},
  year = {2024},
  journal = {International Journal of Agricultural Sustainability},
  doi = {10.1080/14735903.2024.2303886},
  url = {https://doi.org/10.1080/14735903.2024.2303886}
}

RIS

TY  - JOUR
TI  - Integrating farmers’ perception of sustainable agricultural technologies towards the development of sustainable tea production in China
AU  - Ishmael Arhin
AU  - Elizabeth Yeboah
AU  - Xinqiu Liu
AU  - Aijun Liu
AU  - Xuan Chen
AU  - Xinghui Li
PY  - 2024
JO  - International Journal of Agricultural Sustainability
DO  - 10.1080/14735903.2024.2303886
UR  - https://doi.org/10.1080/14735903.2024.2303886
ER  -

APA

Arhin, I., Yeboah, E., Liu, X., Liu, A., Chen, X., & Li, X. (2024). Integrating farmers’ perception of sustainable agricultural technologies towards the development of sustainable tea production in China. International Journal of Agricultural Sustainability. https://doi.org/10.1080/14735903.2024.2303886

Source records

doaj · retrieved 2026-09-26T03:28:46.200Z