Profile of phenolic compounds in jabuticaba ( <i>Myrciaria</i> sp.) a potential functional ingredient

Mônica Cristine Pereira dos Santos, Elisa d’Avila Costa Cavalcanti, Millena C. Barros Santos, Mariana Pulmar Seljan, Luiz Claudio Cameron, Mariana Simões Larraz Ferreira, Édira Castello Branco de Andrade Gonçalves

Open source

DOI: 10.1080/14786419.2020.1868459
Published: 2021-01-04
Container: Natural Product Research
Publisher: Informa UK Limited
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1080/14786419.2020.1868459,
  title = {Profile of phenolic compounds in jabuticaba (
                    <i>Myrciaria</i>
                    sp.) a potential functional ingredient},
  author = {Mônica Cristine Pereira dos Santos and Elisa d’Avila Costa Cavalcanti and Millena C. Barros Santos and Mariana Pulmar Seljan and Luiz Claudio Cameron and Mariana Simões Larraz Ferreira and Édira Castello Branco de Andrade Gonçalves},
  year = {2021},
  journal = {Natural Product Research},
  doi = {10.1080/14786419.2020.1868459},
  url = {https://doi.org/10.1080/14786419.2020.1868459}
}

RIS

TY  - JOUR
TI  - Profile of phenolic compounds in jabuticaba (
                    <i>Myrciaria</i>
                    sp.) a potential functional ingredient
AU  - Mônica Cristine Pereira dos Santos
AU  - Elisa d’Avila Costa Cavalcanti
AU  - Millena C. Barros Santos
AU  - Mariana Pulmar Seljan
AU  - Luiz Claudio Cameron
AU  - Mariana Simões Larraz Ferreira
AU  - Édira Castello Branco de Andrade Gonçalves
PY  - 2021
JO  - Natural Product Research
DO  - 10.1080/14786419.2020.1868459
UR  - https://doi.org/10.1080/14786419.2020.1868459
ER  -

APA

Santos, M. C. P. D., Cavalcanti, E. D. C., Santos, M. C. B., Seljan, M. P., Cameron, L. C., Ferreira, M. S. L., & Gonçalves, É. C. B. D. A. (2021). Profile of phenolic compounds in jabuticaba ( <i>Myrciaria</i> sp.) a potential functional ingredient. Natural Product Research. https://doi.org/10.1080/14786419.2020.1868459

Source records

crossref · retrieved 2026-11-10T12:51:14.697Z