Effects of eight weeks of eicosapentaenoic acid and medium-chain triacylglycerol structured lipid intake on EPA/AA ratio and muscle performance in young men.

Shimizu T, Tsuchiya Y, Ueda H, Yokoi K, Yanagimoto K, Ochi E.

Open source

DOI
10.1080/15502783.2026.2658774
Published
2026-04-16
Container
J Int Soc Sports Nutr
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1080/15502783.2026.2658774,
  title = {Effects of eight weeks of eicosapentaenoic acid and medium-chain triacylglycerol structured lipid intake on EPA/AA ratio and muscle performance in young men.},
  author = {Shimizu T and  Tsuchiya Y and  Ueda H and  Yokoi K and  Yanagimoto K and  Ochi E.},
  year = {2026},
  journal = {J Int Soc Sports Nutr},
  doi = {10.1080/15502783.2026.2658774},
  url = {https://doi.org/10.1080/15502783.2026.2658774}
}

RIS

TY  - JOUR
TI  - Effects of eight weeks of eicosapentaenoic acid and medium-chain triacylglycerol structured lipid intake on EPA/AA ratio and muscle performance in young men.
AU  - Shimizu T
AU  -  Tsuchiya Y
AU  -  Ueda H
AU  -  Yokoi K
AU  -  Yanagimoto K
AU  -  Ochi E.
PY  - 2026
JO  - J Int Soc Sports Nutr
DO  - 10.1080/15502783.2026.2658774
UR  - https://doi.org/10.1080/15502783.2026.2658774
ER  - 

APA

T, S., Y, T., H, U., K, Y., K, Y., & E., O. (2026). Effects of eight weeks of eicosapentaenoic acid and medium-chain triacylglycerol structured lipid intake on EPA/AA ratio and muscle performance in young men.. J Int Soc Sports Nutr. https://doi.org/10.1080/15502783.2026.2658774

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