Testing of developed Food Based Dietary Guidelines for the elderly in South Africa

CE Napier, WH Oldewage-Theron, HH Grobbelaar

Open source

DOI: 10.1080/16070658.2017.1388560
Published: 2017-10-30
Container: South African Journal of Clinical Nutrition
Publisher: Informa UK Limited
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1080/16070658.2017.1388560,
  title = {Testing of developed Food Based Dietary Guidelines for the elderly in South Africa},
  author = {CE Napier and WH Oldewage-Theron and HH Grobbelaar},
  year = {2017},
  journal = {South African Journal of Clinical Nutrition},
  doi = {10.1080/16070658.2017.1388560},
  url = {https://doi.org/10.1080/16070658.2017.1388560}
}

RIS

TY  - JOUR
TI  - Testing of developed Food Based Dietary Guidelines for the elderly in South Africa
AU  - CE Napier
AU  - WH Oldewage-Theron
AU  - HH Grobbelaar
PY  - 2017
JO  - South African Journal of Clinical Nutrition
DO  - 10.1080/16070658.2017.1388560
UR  - https://doi.org/10.1080/16070658.2017.1388560
ER  -

APA

Napier, C., Oldewage-Theron, W., & Grobbelaar, H. (2017). Testing of developed Food Based Dietary Guidelines for the elderly in South Africa. South African Journal of Clinical Nutrition. https://doi.org/10.1080/16070658.2017.1388560

Source records

crossref · retrieved 2026-09-27T07:53:24.888Z