Rethinking the maximum inclusion levels of exogenous phytase for enhanced turkey production performance.

Pirgozliev VR, Mansbridge SC, Whiting IM, Rose SP, Brearley CA, Bedford MR

Open source

DOI
10.1080/1745039x.2026.2669683
Published
2026 Jun-Aug
Container
Archives of animal nutrition
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1080/1745039x.2026.2669683,
  title = {Rethinking the maximum inclusion levels of exogenous phytase for enhanced turkey production performance.},
  author = {Pirgozliev VR and Mansbridge SC and Whiting IM and Rose SP and Brearley CA and Bedford MR},
  year = {2026},
  journal = {Archives of animal nutrition},
  doi = {10.1080/1745039x.2026.2669683},
  url = {https://doi.org/10.1080/1745039x.2026.2669683}
}

RIS

TY  - JOUR
TI  - Rethinking the maximum inclusion levels of exogenous phytase for enhanced turkey production performance.
AU  - Pirgozliev VR
AU  - Mansbridge SC
AU  - Whiting IM
AU  - Rose SP
AU  - Brearley CA
AU  - Bedford MR
PY  - 2026
JO  - Archives of animal nutrition
DO  - 10.1080/1745039x.2026.2669683
UR  - https://doi.org/10.1080/1745039x.2026.2669683
ER  - 

APA

VR, P., SC, M., IM, W., SP, R., CA, B., & MR, B. (2026). Rethinking the maximum inclusion levels of exogenous phytase for enhanced turkey production performance.. Archives of animal nutrition. https://doi.org/10.1080/1745039x.2026.2669683

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