Seafood, mercury, and human health in coastal South Carolina: Findings from a community-based study.

Fielding R, Saltzman J, Bean RJ, Monroe J, Them Ii TR

Open source

DOI
10.1080/19338244.2026.2637744
Published
2026
Container
Archives of environmental & occupational health
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1080/19338244.2026.2637744,
  title = {Seafood, mercury, and human health in coastal South Carolina: Findings from a community-based study.},
  author = {Fielding R and Saltzman J and Bean RJ and Monroe J and Them Ii TR},
  year = {2026},
  journal = {Archives of environmental \& occupational health},
  doi = {10.1080/19338244.2026.2637744},
  url = {https://doi.org/10.1080/19338244.2026.2637744}
}

RIS

TY  - JOUR
TI  - Seafood, mercury, and human health in coastal South Carolina: Findings from a community-based study.
AU  - Fielding R
AU  - Saltzman J
AU  - Bean RJ
AU  - Monroe J
AU  - Them Ii TR
PY  - 2026
JO  - Archives of environmental & occupational health
DO  - 10.1080/19338244.2026.2637744
UR  - https://doi.org/10.1080/19338244.2026.2637744
ER  - 

APA

R, F., J, S., RJ, B., J, M., & TR, T. I. (2026). Seafood, mercury, and human health in coastal South Carolina: Findings from a community-based study.. Archives of environmental & occupational health. https://doi.org/10.1080/19338244.2026.2637744

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