Environmental monitoring and health risk assessment of polycyclic aromatic hydrocarbons (PAHs) through honeybees (Apis mellifera), honey and pollen.
- DOI
- 10.1080/19393210.2026.2672028
- Published
- 2026 Sep
- Container
- Food additives & contaminants. Part B, Surveillance
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/19393210.2026.2672028,
title = {Environmental monitoring and health risk assessment of polycyclic aromatic hydrocarbons (PAHs) through honeybees (Apis mellifera), honey and pollen.},
author = {Sari MF and Gurkan Ayyildiz E and Esen F},
year = {2026},
journal = {Food additives \& contaminants. Part B, Surveillance},
doi = {10.1080/19393210.2026.2672028},
url = {https://doi.org/10.1080/19393210.2026.2672028}
}RIS
TY - JOUR TI - Environmental monitoring and health risk assessment of polycyclic aromatic hydrocarbons (PAHs) through honeybees (Apis mellifera), honey and pollen. AU - Sari MF AU - Gurkan Ayyildiz E AU - Esen F PY - 2026 JO - Food additives & contaminants. Part B, Surveillance DO - 10.1080/19393210.2026.2672028 UR - https://doi.org/10.1080/19393210.2026.2672028 ER -
APA
MF, S., E, G. A., & F, E. (2026). Environmental monitoring and health risk assessment of polycyclic aromatic hydrocarbons (PAHs) through honeybees (Apis mellifera), honey and pollen.. Food additives & contaminants. Part B, Surveillance. https://doi.org/10.1080/19393210.2026.2672028
Source records
- pubmed · retrieved 2026-09-25T18:33:53.642Z