Pyrrolizidine alkaloids in food: downstream contamination in the food chain caused by honey and pollen.
- DOI
- 10.1080/19440049.2010.521771
- Published
- 2011 Mar
- Container
- Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1080/19440049.2010.521771,
title = {Pyrrolizidine alkaloids in food: downstream contamination in the food chain caused by honey and pollen.},
author = {Kempf M and Wittig M and Schönfeld K and Cramer L and Schreier P and Beuerle T},
year = {2011},
journal = {Food additives \& contaminants. Part A, Chemistry, analysis, control, exposure \& risk assessment},
doi = {10.1080/19440049.2010.521771},
url = {https://doi.org/10.1080/19440049.2010.521771}
}RIS
TY - JOUR TI - Pyrrolizidine alkaloids in food: downstream contamination in the food chain caused by honey and pollen. AU - Kempf M AU - Wittig M AU - Schönfeld K AU - Cramer L AU - Schreier P AU - Beuerle T PY - 2011 JO - Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment DO - 10.1080/19440049.2010.521771 UR - https://doi.org/10.1080/19440049.2010.521771 ER -
APA
M, K., M, W., K, S., L, C., P, S., & T, B. (2011). Pyrrolizidine alkaloids in food: downstream contamination in the food chain caused by honey and pollen.. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. https://doi.org/10.1080/19440049.2010.521771
Source records
- pubmed · retrieved 2026-11-10T20:07:32.757Z
- europe-pmc · retrieved 2026-11-10T20:07:32.756Z
- hal · retrieved 2026-11-10T20:07:32.817Z