Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS
- DOI
- 10.1080/19440049.2016.1230278
- Published
- 2016-09-19
- Container
- Food Additives & Contaminants: Part A
- Publisher
- Informa UK Limited
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1080/19440049.2016.1230278,
title = {Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS},
author = {Estelle Dubreil and Sophie Gautier and Marie-Pierre Fourmond and Mélaine Bessiral and Murielle Gaugain and Eric Verdon and Dominique Pessel},
year = {2016},
journal = {Food Additives \& Contaminants: Part A},
doi = {10.1080/19440049.2016.1230278},
url = {https://doi.org/10.1080/19440049.2016.1230278}
}RIS
TY - JOUR TI - Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS AU - Estelle Dubreil AU - Sophie Gautier AU - Marie-Pierre Fourmond AU - Mélaine Bessiral AU - Murielle Gaugain AU - Eric Verdon AU - Dominique Pessel PY - 2016 JO - Food Additives & Contaminants: Part A DO - 10.1080/19440049.2016.1230278 UR - https://doi.org/10.1080/19440049.2016.1230278 ER -
APA
Dubreil, E., Gautier, S., Fourmond, M., Bessiral, M., Gaugain, M., Verdon, E., & Pessel, D. (2016). Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS. Food Additives & Contaminants: Part A. https://doi.org/10.1080/19440049.2016.1230278
Source records
- crossref · retrieved 2026-11-10T10:45:02.577Z