Survey of tetrodotoxin in commercially available bivalve molluscs in Japan, including first report of detection in oysters in Western Japan.

Nakatani T, Kitaguchi D, Nakamura M

Open source

DOI
10.1080/19440049.2025.2547746
Published
2025 Oct
Container
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1080/19440049.2025.2547746,
  title = {Survey of tetrodotoxin in commercially available bivalve molluscs in Japan, including first report of detection in oysters in Western Japan.},
  author = {Nakatani T and Kitaguchi D and Nakamura M},
  year = {2025},
  journal = {Food additives \& contaminants. Part A, Chemistry, analysis, control, exposure \& risk assessment},
  doi = {10.1080/19440049.2025.2547746},
  url = {https://doi.org/10.1080/19440049.2025.2547746}
}

RIS

TY  - JOUR
TI  - Survey of tetrodotoxin in commercially available bivalve molluscs in Japan, including first report of detection in oysters in Western Japan.
AU  - Nakatani T
AU  - Kitaguchi D
AU  - Nakamura M
PY  - 2025
JO  - Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
DO  - 10.1080/19440049.2025.2547746
UR  - https://doi.org/10.1080/19440049.2025.2547746
ER  - 

APA

T, N., D, K., & M, N. (2025). Survey of tetrodotoxin in commercially available bivalve molluscs in Japan, including first report of detection in oysters in Western Japan.. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. https://doi.org/10.1080/19440049.2025.2547746

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