Genetically Modified Foods: A Brief Overview of the Risk Assessment Process.

Finkelstein PE

DOI: 10.1080/21645698.2016.1148868
Published: 2016 Feb 18
Container: GM crops & food
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1080/21645698.2016.1148868,
  title = {Genetically Modified Foods: A Brief Overview of the Risk Assessment Process.},
  author = {Finkelstein PE},
  year = {2016},
  journal = {GM crops \& food},
  doi = {10.1080/21645698.2016.1148868},
  url = {https://doi.org/10.1080/21645698.2016.1148868}
}

RIS

TY  - JOUR
TI  - Genetically Modified Foods: A Brief Overview of the Risk Assessment Process.
AU  - Finkelstein PE
PY  - 2016
JO  - GM crops & food
DO  - 10.1080/21645698.2016.1148868
UR  - https://doi.org/10.1080/21645698.2016.1148868
ER  -

APA

PE, F. (2016). Genetically Modified Foods: A Brief Overview of the Risk Assessment Process.. GM crops & food. https://doi.org/10.1080/21645698.2016.1148868

Source records

pubmed · retrieved 2026-09-25T05:29:40.801Z