Trends and trajectories of sustainability in gastronomy tourism: a bibliometric analysis

Karan Berry, Nagendra Yadav

Open source

DOI: 10.1080/23311975.2026.2633460
Published: 2026-02-20
Container: Cogent Business & Management
Publisher: Informa UK Limited
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1080/23311975.2026.2633460,
  title = {Trends and trajectories of sustainability in gastronomy tourism: a bibliometric analysis},
  author = {Karan Berry and Nagendra Yadav},
  year = {2026},
  journal = {Cogent Business \&amp; Management},
  doi = {10.1080/23311975.2026.2633460},
  url = {https://doi.org/10.1080/23311975.2026.2633460}
}

RIS

TY  - JOUR
TI  - Trends and trajectories of sustainability in gastronomy tourism: a bibliometric analysis
AU  - Karan Berry
AU  - Nagendra Yadav
PY  - 2026
JO  - Cogent Business &amp; Management
DO  - 10.1080/23311975.2026.2633460
UR  - https://doi.org/10.1080/23311975.2026.2633460
ER  -

APA

Berry, K., & Yadav, N. (2026). Trends and trajectories of sustainability in gastronomy tourism: a bibliometric analysis. Cogent Business & Management. https://doi.org/10.1080/23311975.2026.2633460

Source records

crossref · retrieved 2026-09-26T11:48:36.555Z