Volatile Fatty Acids (VFAs) as a sustainable carbon source for bioproduction by unconventional yeasts
- DOI
- 10.1080/29932238.2026.2660163
- Published
- 2026-04-30
- Container
- Critical Insights in Biotechnology
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1080/29932238.2026.2660163,
title = {Volatile Fatty Acids (VFAs) as a sustainable carbon source for bioproduction by unconventional yeasts},
author = {Erik Habek and Young-Kyoung Park and Tristan Rossignol},
year = {2026},
journal = {Critical Insights in Biotechnology},
doi = {10.1080/29932238.2026.2660163},
url = {https://doi.org/10.1080/29932238.2026.2660163}
}RIS
TY - JOUR TI - Volatile Fatty Acids (VFAs) as a sustainable carbon source for bioproduction by unconventional yeasts AU - Erik Habek AU - Young-Kyoung Park AU - Tristan Rossignol PY - 2026 JO - Critical Insights in Biotechnology DO - 10.1080/29932238.2026.2660163 UR - https://doi.org/10.1080/29932238.2026.2660163 ER -
APA
Habek, E., Park, Y., & Rossignol, T. (2026). Volatile Fatty Acids (VFAs) as a sustainable carbon source for bioproduction by unconventional yeasts. Critical Insights in Biotechnology. https://doi.org/10.1080/29932238.2026.2660163
Source records
- hal · retrieved 2026-11-10T13:58:49.738Z