Recent advances in nanozyme-based sensors for agricultural, food, and environmental molecule sensing.

Choi JS, Lee H, Kang HS, Namgoong M, Lee DH

DOI: 10.1088/1361-6528/ae89be
Published: 2026 Aug 26
Container: Nanotechnology
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.1088/1361-6528/ae89be,
  title = {Recent advances in nanozyme-based sensors for agricultural, food, and environmental molecule sensing.},
  author = {Choi JS and Lee H and Kang HS and Namgoong M and Lee DH},
  year = {2026},
  journal = {Nanotechnology},
  doi = {10.1088/1361-6528/ae89be},
  url = {https://doi.org/10.1088/1361-6528/ae89be}
}

RIS

TY  - JOUR
TI  - Recent advances in nanozyme-based sensors for agricultural, food, and environmental molecule sensing.
AU  - Choi JS
AU  - Lee H
AU  - Kang HS
AU  - Namgoong M
AU  - Lee DH
PY  - 2026
JO  - Nanotechnology
DO  - 10.1088/1361-6528/ae89be
UR  - https://doi.org/10.1088/1361-6528/ae89be
ER  -

APA

JS, C., H, L., HS, K., M, N., & DH, L. (2026). Recent advances in nanozyme-based sensors for agricultural, food, and environmental molecule sensing.. Nanotechnology. https://doi.org/10.1088/1361-6528/ae89be

Source records

pubmed · retrieved 2026-09-25T11:47:57.653Z
europe-pmc · retrieved 2026-09-25T11:47:57.660Z