Abstract withdrawn: Formation and Oxidation Stability of Tea Polyphenols-Loaded W/O Microemulsion with Eucommia Ulmoides Oliver Seed Oil as an Alternative to α-linolenic Acid.
- DOI
- 10.1093/cdn/nzaa052_063
- Published
- 2020 Jun
- Container
- Current developments in nutrition
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
serious concern Score 10/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1093/cdn/nzaa052_063,
title = {Abstract withdrawn: Formation and Oxidation Stability of Tea Polyphenols-Loaded W/O Microemulsion with Eucommia Ulmoides Oliver Seed Oil as an Alternative to α-linolenic Acid.},
author = {Zhu S and Li J and Pan C},
year = {2020},
journal = {Current developments in nutrition},
doi = {10.1093/cdn/nzaa052_063},
url = {https://doi.org/10.1093/cdn/nzaa052_063}
}RIS
TY - JOUR TI - Abstract withdrawn: Formation and Oxidation Stability of Tea Polyphenols-Loaded W/O Microemulsion with Eucommia Ulmoides Oliver Seed Oil as an Alternative to α-linolenic Acid. AU - Zhu S AU - Li J AU - Pan C PY - 2020 JO - Current developments in nutrition DO - 10.1093/cdn/nzaa052_063 UR - https://doi.org/10.1093/cdn/nzaa052_063 ER -
APA
S, Z., J, L., & C, P. (2020). Abstract withdrawn: Formation and Oxidation Stability of Tea Polyphenols-Loaded W/O Microemulsion with Eucommia Ulmoides Oliver Seed Oil as an Alternative to α-linolenic Acid.. Current developments in nutrition. https://doi.org/10.1093/cdn/nzaa052_063
Source records
- pubmed · retrieved 2026-09-25T08:17:00.728Z