Sugar versus fat: elimination of glycogen storage improves lipid accumulation in Yarrowia lipolytica.
- DOI
- 10.1093/femsyr/fox020
- Published
- 2017 May 1
- Container
- FEMS yeast research
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1093/femsyr/fox020,
title = {Sugar versus fat: elimination of glycogen storage improves lipid accumulation in Yarrowia lipolytica.},
author = {Bhutada G and Kavšcek M and Ledesma-Amaro R and Thomas S and Rechberger GN and Nicaud JM and Natter K},
year = {2017},
journal = {FEMS yeast research},
doi = {10.1093/femsyr/fox020},
url = {https://doi.org/10.1093/femsyr/fox020}
}RIS
TY - JOUR TI - Sugar versus fat: elimination of glycogen storage improves lipid accumulation in Yarrowia lipolytica. AU - Bhutada G AU - Kavšcek M AU - Ledesma-Amaro R AU - Thomas S AU - Rechberger GN AU - Nicaud JM AU - Natter K PY - 2017 JO - FEMS yeast research DO - 10.1093/femsyr/fox020 UR - https://doi.org/10.1093/femsyr/fox020 ER -
APA
G, B., M, K., R, L., S, T., GN, R., JM, N., & K, N. (2017). Sugar versus fat: elimination of glycogen storage improves lipid accumulation in Yarrowia lipolytica.. FEMS yeast research. https://doi.org/10.1093/femsyr/fox020
Source records
- pubmed · retrieved 2026-09-26T09:20:33.571Z