In vitro digestion and fecal fermentation profiles of Cremastra appendiculata polysaccharide and evaluation of its antioxidant and hypoglycemic capacities.
- DOI
- 10.1093/jambio/lxag238
- Published
- 2026 Sep 16
- Container
- Journal of applied microbiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1093/jambio/lxag238,
title = {In vitro digestion and fecal fermentation profiles of Cremastra appendiculata polysaccharide and evaluation of its antioxidant and hypoglycemic capacities.},
author = {Yu Peng X and Hu YB and Luo XL and Luan X and Yang Y and Li XJ and Zhang X},
year = {2026},
journal = {Journal of applied microbiology},
doi = {10.1093/jambio/lxag238},
url = {https://doi.org/10.1093/jambio/lxag238}
}RIS
TY - JOUR TI - In vitro digestion and fecal fermentation profiles of Cremastra appendiculata polysaccharide and evaluation of its antioxidant and hypoglycemic capacities. AU - Yu Peng X AU - Hu YB AU - Luo XL AU - Luan X AU - Yang Y AU - Li XJ AU - Zhang X PY - 2026 JO - Journal of applied microbiology DO - 10.1093/jambio/lxag238 UR - https://doi.org/10.1093/jambio/lxag238 ER -
APA
X, Y. P., YB, H., XL, L., X, L., Y, Y., XJ, L., & X, Z. (2026). In vitro digestion and fecal fermentation profiles of Cremastra appendiculata polysaccharide and evaluation of its antioxidant and hypoglycemic capacities.. Journal of applied microbiology. https://doi.org/10.1093/jambio/lxag238
Source records
- pubmed · retrieved 2026-09-26T20:48:32.289Z