Chromatographic Considerations and Maltitol Interference in Dietary Fiber Analysis

Tadas Kargelis, Zhen K Lam, David Mangan

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DOI: 10.1093/jaoacint/qsag017
Published: 2026-03-01
Container: Journal of AOAC International
Publisher: Oxford University Press (OUP)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1093/jaoacint/qsag017,
  title = {Chromatographic Considerations and Maltitol Interference in Dietary Fiber Analysis},
  author = {Tadas Kargelis and Zhen K Lam and David Mangan},
  year = {2026},
  journal = {Journal of AOAC International},
  doi = {10.1093/jaoacint/qsag017},
  url = {https://doi.org/10.1093/jaoacint/qsag017}
}

RIS

TY  - JOUR
TI  - Chromatographic Considerations and Maltitol Interference in Dietary Fiber Analysis
AU  - Tadas Kargelis
AU  - Zhen K Lam
AU  - David Mangan
PY  - 2026
JO  - Journal of AOAC International
DO  - 10.1093/jaoacint/qsag017
UR  - https://doi.org/10.1093/jaoacint/qsag017
ER  -

APA

Kargelis, T., Lam, Z. K., & Mangan, D. (2026). Chromatographic Considerations and Maltitol Interference in Dietary Fiber Analysis. Journal of AOAC International. https://doi.org/10.1093/jaoacint/qsag017

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crossref · retrieved 2026-09-26T11:17:24.037Z