Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay.

Smola MA, Utterback PL, Parsons CM, Chen X, Chen Z, Liu Y, Ng PKW, Swanson KS

DOI: 10.1093/jas/skaf328
Published: 2025 Jan 4
Container: Journal of animal science
Publisher: Not recorded
Open access: yes

Credibility signals

limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

cautionDOI registered: No matching Crossref record was present in this response. Source: Crossref; license: CC0 metadata
cautionDOI resolves: No matching Crossref record was present in this response. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
supportingOpen access status: Normalized open-access status: open. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.1093/jas/skaf328,
  title = {Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay.},
  author = {Smola MA and Utterback PL and Parsons CM and Chen X and Chen Z and Liu Y and Ng PKW and Swanson KS},
  year = {2025},
  journal = {Journal of animal science},
  doi = {10.1093/jas/skaf328},
  url = {https://doi.org/10.1093/jas/skaf328}
}

RIS

TY  - JOUR
TI  - Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay.
AU  - Smola MA
AU  - Utterback PL
AU  - Parsons CM
AU  - Chen X
AU  - Chen Z
AU  - Liu Y
AU  - Ng PKW
AU  - Swanson KS
PY  - 2025
JO  - Journal of animal science
DO  - 10.1093/jas/skaf328
UR  - https://doi.org/10.1093/jas/skaf328
ER  -

APA

MA, S., PL, U., CM, P., X, C., Z, C., Y, L., PKW, N., & KS, S. (2025). Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay.. Journal of animal science. https://doi.org/10.1093/jas/skaf328

Source records

pubmed · retrieved 2026-09-26T03:41:52.104Z