Impaired adaptation to smoke-derived phenolic compounds in Listeria monocytogenes CC204 from smoked salmon and trout.
- DOI
- 10.1093/lambio/ovag074
- Published
- 2026 Sep 8
- Container
- Letters in applied microbiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1093/lambio/ovag074,
title = {Impaired adaptation to smoke-derived phenolic compounds in Listeria monocytogenes CC204 from smoked salmon and trout.},
author = {Gouyette M and Gillot G and Chesnais V and Riou A and Nguyen Van Long N and Brauge T},
year = {2026},
journal = {Letters in applied microbiology},
doi = {10.1093/lambio/ovag074},
url = {https://doi.org/10.1093/lambio/ovag074}
}RIS
TY - JOUR TI - Impaired adaptation to smoke-derived phenolic compounds in Listeria monocytogenes CC204 from smoked salmon and trout. AU - Gouyette M AU - Gillot G AU - Chesnais V AU - Riou A AU - Nguyen Van Long N AU - Brauge T PY - 2026 JO - Letters in applied microbiology DO - 10.1093/lambio/ovag074 UR - https://doi.org/10.1093/lambio/ovag074 ER -
APA
M, G., G, G., V, C., A, R., N, N. V. L., & T, B. (2026). Impaired adaptation to smoke-derived phenolic compounds in Listeria monocytogenes CC204 from smoked salmon and trout.. Letters in applied microbiology. https://doi.org/10.1093/lambio/ovag074
Source records
- pubmed · retrieved 2026-09-26T15:40:04.011Z