Cultivating China’s Cinchona: The Local Developmental State, Global Botanic Networks and Cinchona Cultivation in Yunnan, 1930s–1940s

Yubin Shen

Open source

DOI: 10.1093/shm/hkz099
Published: 2019-10-23
Container: Social History of Medicine
Publisher: Oxford University Press (OUP)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1093/shm/hkz099,
  title = {Cultivating China’s Cinchona: The Local Developmental State, Global Botanic Networks and Cinchona Cultivation in Yunnan, 1930s–1940s},
  author = {Yubin Shen},
  year = {2019},
  journal = {Social History of Medicine},
  doi = {10.1093/shm/hkz099},
  url = {https://doi.org/10.1093/shm/hkz099}
}

RIS

TY  - JOUR
TI  - Cultivating China’s Cinchona: The Local Developmental State, Global Botanic Networks and Cinchona Cultivation in Yunnan, 1930s–1940s
AU  - Yubin Shen
PY  - 2019
JO  - Social History of Medicine
DO  - 10.1093/shm/hkz099
UR  - https://doi.org/10.1093/shm/hkz099
ER  -

APA

Shen, Y. (2019). Cultivating China’s Cinchona: The Local Developmental State, Global Botanic Networks and Cinchona Cultivation in Yunnan, 1930s–1940s. Social History of Medicine. https://doi.org/10.1093/shm/hkz099

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crossref · retrieved 2026-09-25T11:45:33.601Z