Selection of Beneficial Microorganisms as Potential Biological Control Agents Against Verticillium Wilt of Olive, and Their Validation in the Field.

Muhammed-Ahmed O, López-Moral A, Saigner MC, Sánchez-Pereira L, Luque-Cruz C, Antón-Domínguez BI, Agustí-Brisach C

Open source

DOI
10.1094/pdis-12-25-2592-re
Published
2026 Aug 3
Container
Plant disease
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1094/pdis-12-25-2592-re,
  title = {Selection of Beneficial Microorganisms as Potential Biological Control Agents Against Verticillium Wilt of Olive, and Their Validation in the Field.},
  author = {Muhammed-Ahmed O and López-Moral A and Saigner MC and Sánchez-Pereira L and Luque-Cruz C and Antón-Domínguez BI and Agustí-Brisach C},
  year = {2026},
  journal = {Plant disease},
  doi = {10.1094/pdis-12-25-2592-re},
  url = {https://doi.org/10.1094/pdis-12-25-2592-re}
}

RIS

TY  - JOUR
TI  - Selection of Beneficial Microorganisms as Potential Biological Control Agents Against Verticillium Wilt of Olive, and Their Validation in the Field.
AU  - Muhammed-Ahmed O
AU  - López-Moral A
AU  - Saigner MC
AU  - Sánchez-Pereira L
AU  - Luque-Cruz C
AU  - Antón-Domínguez BI
AU  - Agustí-Brisach C
PY  - 2026
JO  - Plant disease
DO  - 10.1094/pdis-12-25-2592-re
UR  - https://doi.org/10.1094/pdis-12-25-2592-re
ER  - 

APA

O, M., A, L., MC, S., L, S., C, L., BI, A., & C, A. (2026). Selection of Beneficial Microorganisms as Potential Biological Control Agents Against Verticillium Wilt of Olive, and Their Validation in the Field.. Plant disease. https://doi.org/10.1094/pdis-12-25-2592-re

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