Compartment-Specific Bacterial Communities in Turmeric and Their Association with Suppression of <i>Ralstonia pseudosolanacearum</i>

Nutjarin Haewou, Ekkachai Khwanbua, Choosak Khaengraeng, Nattakorn Kuncharoen, Supot Kasem, Tiyakhon Chatnaparat

Open source

DOI: 10.1094/phyto-03-26-0066-r
Published: 2026-09-14
Container: Phytopathology®
Publisher: Scientific Societies
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1094/phyto-03-26-0066-r,
  title = {Compartment-Specific Bacterial Communities in Turmeric and Their Association with Suppression of
                    <i>Ralstonia pseudosolanacearum</i>},
  author = {Nutjarin Haewou and Ekkachai Khwanbua and Choosak Khaengraeng and Nattakorn Kuncharoen and Supot Kasem and Tiyakhon Chatnaparat},
  year = {2026},
  journal = {Phytopathology®},
  doi = {10.1094/phyto-03-26-0066-r},
  url = {https://doi.org/10.1094/phyto-03-26-0066-r}
}

RIS

TY  - JOUR
TI  - Compartment-Specific Bacterial Communities in Turmeric and Their Association with Suppression of
                    <i>Ralstonia pseudosolanacearum</i>
AU  - Nutjarin Haewou
AU  - Ekkachai Khwanbua
AU  - Choosak Khaengraeng
AU  - Nattakorn Kuncharoen
AU  - Supot Kasem
AU  - Tiyakhon Chatnaparat
PY  - 2026
JO  - Phytopathology®
DO  - 10.1094/phyto-03-26-0066-r
UR  - https://doi.org/10.1094/phyto-03-26-0066-r
ER  -

APA

Haewou, N., Khwanbua, E., Khaengraeng, C., Kuncharoen, N., Kasem, S., & Chatnaparat, T. (2026). Compartment-Specific Bacterial Communities in Turmeric and Their Association with Suppression of <i>Ralstonia pseudosolanacearum</i>. Phytopathology®. https://doi.org/10.1094/phyto-03-26-0066-r

Source records

crossref · retrieved 2026-09-26T11:48:26.156Z