Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion.
- DOI
- 10.1097/eja.0b013e32832e08e0
- Published
- 2009 Dec
- Container
- European journal of anaesthesiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1097/eja.0b013e32832e08e0,
title = {Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion.},
author = {Piper SN and Schade I and Beschmann RB and Maleck WH and Boldt J and Röhm KD},
year = {2009},
journal = {European journal of anaesthesiology},
doi = {10.1097/eja.0b013e32832e08e0},
url = {https://doi.org/10.1097/eja.0b013e32832e08e0}
}RIS
TY - JOUR TI - Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion. AU - Piper SN AU - Schade I AU - Beschmann RB AU - Maleck WH AU - Boldt J AU - Röhm KD PY - 2009 JO - European journal of anaesthesiology DO - 10.1097/eja.0b013e32832e08e0 UR - https://doi.org/10.1097/eja.0b013e32832e08e0 ER -
APA
SN, P., I, S., RB, B., WH, M., J, B., & KD, R. (2009). Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion.. European journal of anaesthesiology. https://doi.org/10.1097/eja.0b013e32832e08e0
Source records
- pubmed · retrieved 2026-09-25T17:40:40.156Z