Impacts of non-nutritive sweeteners on the human microbiome
- DOI
- 10.1097/in9.0000000000000060
- Published
- 2025-04
- Container
- Immunometabolism
- Publisher
- Ovid Technologies (Wolters Kluwer Health)
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1097/in9.0000000000000060,
title = {Impacts of non-nutritive sweeteners on the human microbiome},
author = {Katti R. Crakes and Lauren Questell and Subah Soni and Jotham Suez},
year = {2025},
journal = {Immunometabolism},
doi = {10.1097/in9.0000000000000060},
url = {https://doi.org/10.1097/in9.0000000000000060}
}RIS
TY - JOUR TI - Impacts of non-nutritive sweeteners on the human microbiome AU - Katti R. Crakes AU - Lauren Questell AU - Subah Soni AU - Jotham Suez PY - 2025 JO - Immunometabolism DO - 10.1097/in9.0000000000000060 UR - https://doi.org/10.1097/in9.0000000000000060 ER -
APA
Crakes, K. R., Questell, L., Soni, S., & Suez, J. (2025). Impacts of non-nutritive sweeteners on the human microbiome. Immunometabolism. https://doi.org/10.1097/in9.0000000000000060
Source records
- crossref · retrieved 2026-09-27T11:55:47.695Z