Carbohydrates and the human gut microbiota

Christophe Chassard, Christophe Lacroix

Open source

DOI: 10.1097/mco.0b013e3283619e63
Published: 2013-07
Container: Current Opinion in Clinical Nutrition and Metabolic Care
Publisher: Ovid Technologies (Wolters Kluwer Health)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1097/mco.0b013e3283619e63,
  title = {Carbohydrates and the human gut microbiota},
  author = {Christophe Chassard and Christophe Lacroix},
  year = {2013},
  journal = {Current Opinion in Clinical Nutrition and Metabolic Care},
  doi = {10.1097/mco.0b013e3283619e63},
  url = {https://doi.org/10.1097/mco.0b013e3283619e63}
}

RIS

TY  - JOUR
TI  - Carbohydrates and the human gut microbiota
AU  - Christophe Chassard
AU  - Christophe Lacroix
PY  - 2013
JO  - Current Opinion in Clinical Nutrition and Metabolic Care
DO  - 10.1097/mco.0b013e3283619e63
UR  - https://doi.org/10.1097/mco.0b013e3283619e63
ER  -

APA

Chassard, C., & Lacroix, C. (2013). Carbohydrates and the human gut microbiota. Current Opinion in Clinical Nutrition and Metabolic Care. https://doi.org/10.1097/mco.0b013e3283619e63

Source records

crossref · retrieved 2026-09-27T14:33:21.277Z