Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.

Wang Y, Han H, Han A, Du Q, Fan R, Jiang H, Han R, Yang Y

Open source

DOI
10.1111/1541-4337.70285
Published
2025 Nov
Container
Comprehensive reviews in food science and food safety
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1111/1541-4337.70285,
  title = {Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.},
  author = {Wang Y and Han H and Han A and Du Q and Fan R and Jiang H and Han R and Yang Y},
  year = {2025},
  journal = {Comprehensive reviews in food science and food safety},
  doi = {10.1111/1541-4337.70285},
  url = {https://doi.org/10.1111/1541-4337.70285}
}

RIS

TY  - JOUR
TI  - Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.
AU  - Wang Y
AU  - Han H
AU  - Han A
AU  - Du Q
AU  - Fan R
AU  - Jiang H
AU  - Han R
AU  - Yang Y
PY  - 2025
JO  - Comprehensive reviews in food science and food safety
DO  - 10.1111/1541-4337.70285
UR  - https://doi.org/10.1111/1541-4337.70285
ER  - 

APA

Y, W., H, H., A, H., Q, D., R, F., H, J., R, H., & Y, Y. (2025). Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.. Comprehensive reviews in food science and food safety. https://doi.org/10.1111/1541-4337.70285

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