Agricultural By‐Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems

Vinothini Boopathi, Jaehyeon Kwon, Jiwoo Jung, Su Been Park, Soyoung Gwon, Hyang Sook Chun, Hyun‐Gyun Yuk

Open source

DOI
10.1111/1541-4337.70632
Published
2026-09
Container
Comprehensive Reviews in Food Science and Food Safety
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1111/1541-4337.70632,
  title = {Agricultural By‐Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems},
  author = {Vinothini Boopathi and Jaehyeon Kwon and Jiwoo Jung and Su Been Park and Soyoung Gwon and Hyang Sook Chun and Hyun‐Gyun Yuk},
  year = {2026},
  journal = {Comprehensive Reviews in Food Science and Food Safety},
  doi = {10.1111/1541-4337.70632},
  url = {https://doi.org/10.1111/1541-4337.70632}
}

RIS

TY  - JOUR
TI  - Agricultural By‐Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems
AU  - Vinothini Boopathi
AU  - Jaehyeon Kwon
AU  - Jiwoo Jung
AU  - Su Been Park
AU  - Soyoung Gwon
AU  - Hyang Sook Chun
AU  - Hyun‐Gyun Yuk
PY  - 2026
JO  - Comprehensive Reviews in Food Science and Food Safety
DO  - 10.1111/1541-4337.70632
UR  - https://doi.org/10.1111/1541-4337.70632
ER  - 

APA

Boopathi, V., Kwon, J., Jung, J., Park, S. B., Gwon, S., Chun, H. S., & Yuk, H. (2026). Agricultural By‐Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems. Comprehensive Reviews in Food Science and Food Safety. https://doi.org/10.1111/1541-4337.70632

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