Fatty acid intakes in healthy adults quantified using a food frequency questionnaire compared with red blood cell membrane fatty acid content: A validation study.
- DOI
- 10.1111/1747-0080.70039
- Published
- 2025 Nov
- Container
- Nutrition & dietetics : the journal of the Dietitians Association of Australia
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1111/1747-0080.70039,
title = {Fatty acid intakes in healthy adults quantified using a food frequency questionnaire compared with red blood cell membrane fatty acid content: A validation study.},
author = {Clarke ED and Duncan M and Wood LG and Ferguson JJA and Collins CE},
year = {2025},
journal = {Nutrition \& dietetics : the journal of the Dietitians Association of Australia},
doi = {10.1111/1747-0080.70039},
url = {https://doi.org/10.1111/1747-0080.70039}
}RIS
TY - JOUR TI - Fatty acid intakes in healthy adults quantified using a food frequency questionnaire compared with red blood cell membrane fatty acid content: A validation study. AU - Clarke ED AU - Duncan M AU - Wood LG AU - Ferguson JJA AU - Collins CE PY - 2025 JO - Nutrition & dietetics : the journal of the Dietitians Association of Australia DO - 10.1111/1747-0080.70039 UR - https://doi.org/10.1111/1747-0080.70039 ER -
APA
ED, C., M, D., LG, W., JJA, F., & CE, C. (2025). Fatty acid intakes in healthy adults quantified using a food frequency questionnaire compared with red blood cell membrane fatty acid content: A validation study.. Nutrition & dietetics : the journal of the Dietitians Association of Australia. https://doi.org/10.1111/1747-0080.70039
Source records
- pubmed · retrieved 2026-09-26T21:45:52.983Z
- europe-pmc · retrieved 2026-09-26T21:45:53.003Z