Validation of rubric-based evaluation for bachelor's theses in a food science and technology degree.

Andrés AI, Timón ML, Morillo J, Marín C, Tejeda JF, Ayuso C

DOI: 10.1111/1750-3841.17044
Published: 2024 May
Container: Journal of food science
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1111/1750-3841.17044,
  title = {Validation of rubric-based evaluation for bachelor's theses in a food science and technology degree.},
  author = {Andrés AI and Timón ML and Morillo J and Marín C and Tejeda JF and Ayuso C},
  year = {2024},
  journal = {Journal of food science},
  doi = {10.1111/1750-3841.17044},
  url = {https://doi.org/10.1111/1750-3841.17044}
}

RIS

TY  - JOUR
TI  - Validation of rubric-based evaluation for bachelor's theses in a food science and technology degree.
AU  - Andrés AI
AU  - Timón ML
AU  - Morillo J
AU  - Marín C
AU  - Tejeda JF
AU  - Ayuso C
PY  - 2024
JO  - Journal of food science
DO  - 10.1111/1750-3841.17044
UR  - https://doi.org/10.1111/1750-3841.17044
ER  -

APA

AI, A., ML, T., J, M., C, M., JF, T., & C, A. (2024). Validation of rubric-based evaluation for bachelor's theses in a food science and technology degree.. Journal of food science. https://doi.org/10.1111/1750-3841.17044

Source records

pubmed · retrieved 2026-11-10T09:29:42.897Z