We Are in This Together-Advancing the Collaboration Between Nutrition Science and Food Science to Improve Public Health.

Bremer AA

DOI: 10.1111/1750-3841.71248
Published: 2026 Jul
Container: Journal of food science
Publisher: Not recorded
Open access: yes

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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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Cite this work

BibTeX

@article{allodium:10.1111/1750-3841.71248,
  title = {We Are in This Together-Advancing the Collaboration Between Nutrition Science and Food Science to Improve Public Health.},
  author = {Bremer AA},
  year = {2026},
  journal = {Journal of food science},
  doi = {10.1111/1750-3841.71248},
  url = {https://doi.org/10.1111/1750-3841.71248}
}

RIS

TY  - JOUR
TI  - We Are in This Together-Advancing the Collaboration Between Nutrition Science and Food Science to Improve Public Health.
AU  - Bremer AA
PY  - 2026
JO  - Journal of food science
DO  - 10.1111/1750-3841.71248
UR  - https://doi.org/10.1111/1750-3841.71248
ER  -

APA

AA, B. (2026). We Are in This Together-Advancing the Collaboration Between Nutrition Science and Food Science to Improve Public Health.. Journal of food science. https://doi.org/10.1111/1750-3841.71248

Source records

pubmed · retrieved 2026-09-25T04:16:32.554Z